vitamin b12

History of Ingredient

Vitamin B12, scientifically known as Cobalamin, was first isolated in 1948 as a cure for pernicious anaemia, a disease that was then fatal. The discovery was groundbreaking, with scientists Edward Doisy and George Whipple awarded the Nobel Prize for their research. Originating naturally in animal products, this water-soluble vitamin has since been synthesised for broader consumption.

It has long been heralded for its essential role in neurological function, DNA synthesis, and overall metabolic processes. Cobalamin’s historical significance transcends its medical discovery; it has been an important cornerstone in the progression of nutrition science and has paved the way for numerous advancements in supplement manufacturing.

Scientific Makeup

Cobalamin belongs to the family of B-vitamins, distinct for its complex structure which contains a cobalt ion. It has several forms, such as methylcobalamin and cyanocobalamin, each serving specific biochemical roles.

Vitamin B12 functions as a coenzyme in the human body, essential for the synthesis of methionine, an amino acid, and the metabolism of fatty acids.

 

Benefits of Ingredient

The benefits of Vitamin B12 Cobalamin are multifaceted. First and foremost, it is crucial for red blood cell formation, thereby aiding in the prevention of anaemia. Additionally, it plays an integral role in neurological health, safeguarding the nervous system from degeneration. Numerous studies have indicated that adequate levels of B12 can improve mood regulation, potentially lessening the severity of depressive disorders.

Another pivotal function of Vitamin B12 is its involvement in DNA and RNA synthesis, alongside Zinc and Magnesium. This assists in cellular regeneration, thereby contributing to skin, hair, and nail health.

 

Forms of Consumption

Vitamin B12 is available in various forms and delivery methods to suit individual needs. These include capsules, tablets, liquid solutions, and even injections. Sublingual tablets and oral sprays are increasingly popular, designed to improve absorption rates. Cobalamin can also be ingested through fortified foods like cereals or plant-based milk, an important consideration for vegetarians or vegans.

Pairing Vitamin B12 with other nutrients can enhance its efficacy. Cobalamin works well with Iron for improved haematopoiesis and CoQ10 for augmented cellular energy.

 

Safety + Dosages

The safety profile for Vitamin B12 is generally quite robust. Being water-soluble, excess amounts are typically excreted in the urine. However, it is advisable to stick to the recommended daily allowance (RDA), which is 2.4 micrograms for adults. Higher dosages may be required for those with pernicious anaemia, but such instances should be managed by healthcare professionals.

Studies have found minimal adverse effects even at higher dosages, but consultation with a healthcare provider is always recommended.

 

Use and Legality in UK, EU, US, and Globally

Vitamin B12 supplements are legal and widely available in the UK, EU, and US. In the UK, Cobalamin complies with the Food Standards Agency (FSA) regulations. In the European Union, it adheres to the guidelines established by the European Food Safety Authority (EFSA). In the United States, the Food and Drug Administration (FDA) categorises Vitamin B12 as a dietary supplement.

Globally, Vitamin B12 is widely recognised for its health benefits and is included in the World Health Organization’s List of Essential Medicines.

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